Buffalo Chicken Ranch Subwich

Chicken Breast Tender ([Chicken Breast Tenders With Rib Meat, Wheat Flour, Water, Bleached Wheat Flour, Contains 2% or less of: Dextrose, Extractives Of Paprika And Annatto, Food Starch, Garlic Powder, Modified Food Starch, Natural Flavors, Salt, Sodium Phosphates, Spices, Vinegar, Wheat Gluten, Xanthan Gum, Set In Vegetable Oil], Oil [Soybean Oil, Hydrogenated Soybean Oil With TBHQ, Citric Acid (Added As Preservatives), Dimethylpolysiloxane (Added As An Anti-Foaming Agent)]), Sub Bun (Flour [Wheat, Malted Barley], Water, Yeast, Contains less than 2% of each of the following: Palm Oil, Wheat Gluten, Salt, Sugar, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sunflower Lecithin, Ascorbic Acid, Enzymes, Calcium Propionate [Preservative]), Tomatoes, Lettuce, White Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Ranch Dressing (Soybean Oil, Water, Distilled White Vinegar, Buttermilk [Cultured Lowfat Milk, Milk, Nonfat Dry Milk, Salt, Sodium Citrate, Vitamin A Palmitate], Corn Syrup, Egg Yolks, Enzyme Modified Egg Yolks, Sugar, Contains 2% Or Less Of The Following: Salt, Modified Corn Starch, Torula Yeast, Lactic Acid, Phosphoric Acid, Sodium Benzoate, Potassium Sorbate [Preservatives], Garlic Powder, Xanthan Gum, Polysorbate 60, Onion Powder, Disodium Inosinate, Disodium Guanylate, Natural Flavor, Dehydrated Parsley, Cultured Cream, Enzyme Modified Milk, Calcium Disodium EDTA [To Protect Flavor], Buttermilk Powder, Molasses, Soy Lecithin), Buffalo Sauce (Cayenne Pepper Sauce (Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Xanthan Gum, Garlic Powder), Soybean Oil, Molasses, Water, Natural Butter Flavor (Butterfat, Natural Flavor, Soybean Oil, Annatto, Turmeric), Spice Extractive Of Paprika, Potassium Sorbate (To Preserve Freshness), Sodium Benzoate [To Preserve Freshness], Xanthan Gum (To Provide Thickness), Capsicum Flavor (Propylene Glycol, Natural Extractives Of Chili Peppers, Water), Calcium Disodium EDTA [To Protect Flavor]), Onions.