Vanilla Covered Donut with Sprinkles

Yeast Donut (Enriched Wheat Flour [Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Dextrose, Vegetable Oil [Soybean and/or Sunflower oil], Yeast, Salt, Whey, Mono and Diglycerides, Leavening [Sodium Acid Pyrophosphate, Baking Soda], Soy Flour, Pregelatinized Wheat Starch, Sodium Stearoyl Lactylate, Natural and Artificial Flavors, Egg Whites, Beta Carotene [Color], Eggs, Polysorbate 60, Nonfat Milk, Egg Yolks, DATEM, Calcium Stearoyl Lactylate, Wheat Gluten, Calcium Sulfate, Ammonium Sulfate), White Icing (Sugar, Water, Corn Syrup, Contains Less than 2% of the Following: Artificial Flavor, Citric Acid, Color Added, Dextrose, Agar Gum, Locust Bean Gum, Maltodextrin, Mono and Diglycerides, Potassium Sorbate [Preservative]), Rainbow Sprinkles (Sugar, Hydrogenated Palm Kernel Oil, Corn Starch, Soy Lecithin, FD&C Colors [Yellow #6 Lake, Yellow #5 Lake, Blue #1 Lake, Red #40 Lake, Red #3 Dye], Maltodextrin, Carnauba Wax, Vanillin, Cellulose Gum).