Chocolate Covered Cake Donut

Plain Cake Donut (Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Palm and Soybean Oil Shortening, Sugar, Soybean Oil, Skim Milk Powder, Dried Egg Yolk [Sodium Aluminum Silicate], Leavening [Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium phosphate, Aluminum Sulfate], Soy Flour, Corn Syrup Solids, Wheat Starch, Salt, Dextrose, Soy Lecithin, Mono and Diglycerides, Polysorbate 60, Xanthan Gum, Natural and Artificial Flaors, Potassium Sorbate [Preservative], Sodium Carboxymethycellulose, Defatted Wheat Germ, Guar Gum, Beta Carotene [Color]), Chocolate Icing (Sugar, High Fructose Corn Syrup, Vegetable Oil [Canola Oil, Hydrogenated Cottonseed Oil, Palm Oil, Soybean Oil], Corn Syrup, Cocoa [Processed with Alkali], Contains Less than 2% of the Following: Artificial Flavor, Mono and Diglycerides, Phosphoric Acid, Polysorbate 60, Potassium Sorbate [Preservative], Salt, Soy Lecithin, Unsweetened Chocolate, Water).